Past lady captains' competition and lunch is on Friday 18 June. There will be a 12 hole competition played on the green course followed by lunch. Please email firstname.lastname@example.org if you would like to play in the competition or just have lunch. The lunch menu is:
Tuna Niçoise Salad- Tuna served with Baby potatoes, Olives, tomatoes, lettuce and boiled egg served with a French lemon and mustard dressing.
Chicken Feta and Watermelon – Chicken served with olives, cucumber, tomatoes with Feta and Watermelon.
Strawberry Eton Mess – Meringue served with Whipped cream and Strawberries with a mixed fruit Coulis
White chocolate and Raspberry Cheesecake
Tea or Coffee
The cost for lunch is £13.50 including a £1 gratuity. Anyone with special dietary requirements please contact Leanna.
There will be a sheet in the locker room where you can choose your options for lunch.